VINEGAR & FIG - 200ML
An emblem of the Mediterranean basin, it will bring a summery touch to your dishes.
Reference:
P1100-C
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Dare to season and enhance your dishes with aromatic fig vinegar.
The sweetness of the fig, its sugary taste and its subtlety will delicately awaken your culinary creativity.
Usage tips
It is suitable for deglazing white meats, foie gras or mixed into the cooking juices of roasted figs.
This vinegar is also perfect for seasoning flavorful salads (mesclun, rocket, lamb's lettuce) accompanied by duck breast, fresh fig wedges, parmesan shavings and a drizzle of olive oil.
Shake before use. Once opened, keep refrigerated.
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