PEDRO XIMENEZ AOP SHERRY VINEGAR - 250ML
Made according to the traditional Spanish process of "criaderas" (barrels dedicated to young wines) and "soleras" (barrels dedicated to older wines)
Reference:
P0531-C
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Made from the fermentation of sweet wines, this vinegar absorbs the aromatic notes of the oak barrels, from which it draws intense but slightly fruity notes.
Usage tips
This vinegar is ideal for enhancing salads and vinaigrettes, for adding flavor to veal and duck meats, or for accompanying certain desserts such as peaches and vanilla ice cream.
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