A marriage of flavors between sweetness and freshness
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Vinegars and salad dressings
The practical spray makes dosing easier and allows for better distribution of the vinegar.
A duo of flavors, combining indulgence and freshness Average nutritional values per 100 ml:
Made from over 25% cooked grape must from Lambrusco, Sangiovese, Trebbiano, Albana, Ancellotta, Fortana and Montuni grape varieties
A harmony of typical flavors in a vinegar that is both indulgent and powerful.
This organic vinegar has become a kitchen essential.
Made according to the traditional Spanish process of "criaderas" (barrels dedicated to young wines) and "soleras" (barrels dedicated to older wines)
The essential ingredient for exceptional recipes.
Made from over 50% cooked grape must from the Lambrusco, Sangiovese, Trebbiano, Albana, Ancellotta, Fortana and Montuni grape varieties