Flavors and aromas that remind us of summer in Provence
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Peppery, spicy flavors with a slight bitterness...
It's definitely rosemary!
It beautifully perfumes this extra virgin olive oil chosen for its mildness and herbaceous character.
To learn more about aromatic oils, check out our article: How are perfumed oils made?
Usage tips
Ideal for enhancing grilled meats, grilled vegetables, mashed potatoes or a leg of lamb.
Our garlic oil is also delicious for making a flavorful garlic bread.