A few Provençal touches to bring sunshine into your kitchen
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Garlic and thyme add character to this extra virgin olive oil chosen for its mildness and herbaceous profile.
The two flavors are expressed in perfect harmony. The garlic, more aromatic than pungent, subtle and mellow, envelops the taste buds. The thyme, powerful and floral, brings its freshness.
To learn more about thyme, check out our article: The benefits of thyme: everything you need to know
Usage tips
Ideal for enhancing grilled meats or fish, grilled vegetables, mashed potatoes or a chanterelle omelet.
Our garlic and thyme oil is also delicious on goat cheese and as a dip for appetizers.
It can also prove very useful for preparing a flavorful garlic bread.
Store away from light and heat.