Early-pressed olives for a distinctive green fruitiness
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Delicacy summed up in an oil. 100% made in France, this exceptional extra virgin olive oil reveals a green fruitiness and notes of raw artichoke, fresh almond and apple aromas.
Best enjoyed as a finishing touch to appreciate its finesse.
Usage tips
This oil is ideal for seasoning raw vegetables and salads, for marinating ceviches and carpaccios, and as a finishing touch on meats, fish and vegetables.
Store away from light and heat.